HOW TO MAKE GRAVIOLA JUICE

Not only is graviola (sour sop) juice delicious, but it provides the same cancer fighting capabilities as consuming tea from the leaves.

As long as you have a ripe graviola fruit (usually soft when ripe), a blender, and a sifter, then it is possible to make graviola juice

How to make graviola juice from the fruit

• Cut the graviola in half and remove the skin so that only the pulp with seeds is left.

• Place the pulp in your blender with an equal amount of water and blend until pureed and smooth.

• Using your sifter/strainer, strain the mixture to remove any unwanted remainers

• Sweeten with honey or other sweeteners; we never recommend sugar

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